An ambitious multimillion-dollar inclusive sports complex, funded by local organizations, will open on the YMCA South County campus next spring.  The highly anticipated initiative will look to offer...

Following Hamas’ attack on Israel and in the ensuing war on the Gaza Strip, Jewish and Palestinian students alike continue to mourn those they have lost. The war has devastated not only Gaza, but also...

Around 300 protestors gathered at the Saint Louis University Clock Tower in support of Palestine, demanding the university call for a ceasefire and cut ties with Boeing, a local manufacturer of weapons...

After Hispanic Heritage Month, which ran from Sept. 15 to Oct. 15, many students have criticized Saint Louis University’s lack of recognition and effort.  There were only two events celebrating the...

Unionized Starbucks employees in the region joined the national “Red Cup Rebellion” strike on Nov. 16. St. Louis baristas from eight unionized Starbucks stores in the area protested at the coffee location...

In a vote of 22-3, Ryan Tisdale, the vice president of communications & internal affairs and acting interim president, was sworn in as Student Government Association president on Wednesday.  The...

Saint Louis University’s Rainbow Alliance hosted Jim Obergefell, the plaintiff in Obergefell v. Hodges — the landmark U.S. Supreme Court marriage equality case — for a speaker event on Nov. 8. According...

To celebrate Dia de los Muertos with the Saint Louis University community, the club Oasis hosted a celebration with an ofrenda, food and mariachi. Dia de los Muertos or Day of the Dead, is a Mexican...

Protestors rallied outside of Josh Hawley's office urging the Missouri senator to call for a ceasefire in Gaza on Nov 9. The Missouri chapter of American Muslims for Palestine organized the protest Thursday...

Around 200 people gathered on campus for a protest in support of Palestine Thursday night to “raise awareness for the genocide happening in Palestine,” according to student organizers.  It drew...

Shreya Akula thought Indian food occasionally served on campus often lacked authentic taste. As a graduate student and part-time food service worker, she had an idea: a pop-up at Grand Dining Hall with...